Alabaman Grill Chooses Pinnacle’s POS

Rosie’s Grill, located in Daphne, Alabama, is named after a mother and daughter who both worked at the restaurant for most of their lives, cooking up both American and Mexican favorites. Conveniently located, Rosie’s is debuting a brand-new, beautiful brick-paved courtyard eating area with a big stone fireplace on November 21st of this year! Check their Facebook page for photos, news and specials!

Specializing in unique sandwiches, burgers and Mexican cuisine, Rosie’s offers American classics while serving up some of the tastiest Mexican dishes in the state! Start with the salsa (choose from five types) and house-made chips or the nachos El Grande. Try the tacos with skirt steak or build a “Garbage Burger,” by piling on cheese, bacon, mushrooms, onions and avocado. Sample one of “Rosie’s Favorites,” like the beef taco salad or the beef or chicken burrito. Rosie’s also offers a selection of bottled and draught beers, as well as many wines by the glass and specialty/mixed drinks. Book Rosie’s for your next party and enjoy a delicious buffet for 25 to 40 people.

To run this popular restaurant, Rosie’s relies on Pinnacle for their turnkey customer solutions. The POSitouch restaurant POS system is a non-resettable total key for superior security, affording managers the ability to assign and revoke employee privileges with a PIN number. Another benefit allows managers to view real-time online transactions, sales, voids, comps, deleted items and much more to aid in loss prevention efforts. Basically, this popular point of sale system in Alabama eliminates the potential for fraud on all levels, keeping money in the pockets of those in which it belongs. To start saving valuable time and money in your restaurant today, contact a Pinnacle expert by calling their toll-free number at 1.800.771.7100.

Pinnacle Aids a First-Time Restaurant Entrepreneur

In the quaint scenic town of Old Mandeville, Louisiana lies a humble cottage that became home to the first Another Broken Egg Café. Inspired by founder Ron E. Green, this charming café is one of few restaurants that offer brunch to the Southeast.

Whether it’s breakfast, lunch or brunch that you’re craving, Another Broken Egg Café offers it all. This country eatery offers traditional breakfasts like steak and eggs, omelettes, scramblers, pancakes and waffles, and several unique Benedicts. For those with a sweet tooth, try the bananas foster atop waffles, French toast or a jumbo pancake. If you’re watching your waistline, sample something from the “On the Healthy Side” section of the menu. Lunch fare features a variety of burgers, salads and specialty sandwiches. And of course, no brunch would be complete without a mimosa or Bloody Mary. Each location of Another Broken Egg Café hosts a variety of special events, including weddings and rehearsal dinners.

Coming from a corporate 9 to 5 job, Ron Green undoubtedly had his hands full when he started his first venture into the restaurant business. Luckily, Pinnacle’s POS system for restaurants was there to make the daily ins and outs much easier. With the POSitouch system, Ron could ensure he was meeting one of his objectives when he first founded the restaurant – “providing the guests a memorable experience that they wouldn’t forget.” With the POS software system firmly in place, servers can quickly and easily separate checks, send orders to the kitchen, authorize credit cards and so much more. Pinnacle has surely played a part in the success that is Another Broken Egg Café.

Tutti Frutti Trusts Pinnacle’s POSitouch

With stores popping up all over the nation, frozen yogurt is quickly becoming America’s latest food trend. With a slew of healthful advantages over traditional ice cream, this sweet treat is not only tasty, it can save you hundreds of calories and loads of fat.

Tutti Frutti, located in Homewood, Alabama, is a unique shop where customers “weigh and pay.” Their color scheme is immediately inviting, with pleasant pastels and attractive design color schemes to compliment the clean feel of the store. Start creating your individual cup by choosing one of the flavored frozen yogurts in the wall-mounted dispensers.  With two flavor categories including tart and creamy, this fro-yo shop is sure to please any palette. Take your yogurt naked or visit the topping station, featuring everything from mango and kiwi to fruity pebbles and choco chips. When you’re all finished, simply weigh your cup and pay.

Regular, refrigerated yogurt is famous for its long list of health benefits, and Tutti Frutti’s frozen yogurt is no exception. Live and Active Cultures Certified, this frozen yogurt offers the same digestive benefits as the conventional stuff, with more possible flavor combinations.

Patrons of Tutti Frutti enjoy a fast and easy ordering and payment process, powered by the POSitouch Quick Service system. The Intuitive Color touch screens featured in these hospitality POS systems are extremely user-friendly, allowing workers to place orders in the most efficient manner possible. This popular fro-yo shop wouldn’t rely on any other company to increase their bottom line; Pinnacle Hospitality Systems is simply the best!

The Shrimp Basket in Foley, Alabama Uses POS Systems

The Shrimp Basket is a family friendly restaurant that originated in Gulf Shores, Alabama in 1993.  Shortly thereafter the location in Perdido Key was opened.  After that location was successfully opened, six more locations followed including, Foley, Al; Davis Highway Pensacola, Fl;  Navy Boulevard Pensacola, Fl; Milton, Fl; Bay Minette, Al and Orange Beach, Al. The Shrimp Basket is known for its tasty steamed, fried and grilled seafood, oysters, fish, chicken, crawfish, crab, burgers, clams strips, and of course, shrimp! One of the restaurant’s specialties is the Bama Roasted Red Pepper Sauce that goes nicely with pasta and seafood.

The goal at the Shrimp Basket is “to provide enjoyable, affordable service to each and every one of our guests at whichever restaurant they choose to dine in.  This is accomplished by our professional and well-trained staff working together to ensure that your memories are the best that they can be at the Shrimp Basket!” Most recently, the Foley, Alabama location began using Pinnacle Hospitality Systems’ restaurant management POS. The restaurant POS system is useful to process credit card transactions and to send orders to the kitchen quickly for excellent customer service. Managers of The Shrimp Basket can rely on the computer POS system to track inventory, create work schedules and calculate payroll. Managers can pull detailed sales reports at any time to examine which menu items lead to higher profit margin. The POS software system helps restaurant owners to hone in on loss prevention, and helps hospitality businesses to maximize their profit.

Pinnacle Helps Tamara’s Steamer in Fairhope, Alabama

Tammy Wintzell has been in the restaurant business for over 25 years, spanning all her adult life. Tammy has owned and operated 13 restaurants in her career. Tamara’s on the Eastern Shore Restaurants is her current chain of three distinct eateries on the Eastern Shore of Fairhope, Alabama. Tamara’s Bar and Grill opened January 28, 2007, followed by Tamara’s Downtown on Memorial Day, 2009. Tamara’s Steamer opened January 28, 2010.

Tamara’s Bar and Grill is a great casual dining establishment to visit and watch a sports game. The restaurant features three dining areas, serving burgers, steaks, sandwiches, seafood as well as Southern favorites.

Tamara’s Downtown offers a fine dining experience, a relaxing bar with an outstanding wine selection, and a cool, serene outside dining area. Serving gourmet hamburgers, steaks, lamb, pork, pastas and of course, the ever-popular Lobster Ravioli, Tamara’s Downtown is an experience to remember. It is also a great place to enjoy a Sunday Champagne Brunch.

Finally, Tammy’s newest restaurant is Tamara’s Steamer that opened just this year. The casual atmosphere is perfect for lunch or ending your day on the Eastern Shore of Alabama. Tamara’s Steamer features a fresh oyster bar and a variety of seating areas, including a beautiful outdoor patio with a view of the Bay. The steamed platter menu includes shrimp, crawfish, crab and Maine lobster. Tamara’s Steamer is known for its gumbo and fresh fish of the day.

For each of Tamara’s on the Eastern Shore Restaurants, Tammy Wintzell trusts in POSitouch restaurant POS systems to manage the business functions. The restaurant POS software processes credit card payments quickly and easily and is great for sending orders to the kitchen. Managers can pull detailed sales reports to find out how each restaurant is doing. The POS system for restaurants is useful for tracking inventory, creating work schedules and calculating payroll. Pinnacle Hospitality Systems provides POSitouch restaurant POS systems in Alabama and Florida.

Hopjacks in Mobile, Alabama Relies on POSitouch

What is a Hopjack? A hopjack can mean a fast-moving rabbit, or it means to leap on one foot, or it’s the name of a killer pizza joint with lots of beer and live music! Hopjack’s Pizza Kitchen and Taproom is open seven days a week to provide patrons with amazing pizza made with the highest quality ingredients. Hopjacks boasts over 150 different types of beers with 36 on tap as well as a full bar. The beer selection changes weekly, as the restaurant and bar makes it a point to bring in new brands from all over the world.

The atmosphere of Hopjacks is eclectic and hip, with high ceilings, exposed brick and beam construction, couches and a long center bar running down the middle of the restaurant reminiscent of pubs in Europe.  On weekends, live bands deliver entertainment to the lively crowds.

Owners Corey Fogarty and Chef Joe Abston are proud to deliver a fresh, exciting new concept: exceptional pizza, great food, great service, great music and a great atmosphere! Hopjack’s Pizza Kitchen and Taproom boasts two locations – in Mobile, Alabama and Pensacola, Florida. Both restaurant locations rely on Pinnacle Hospitality Systems’ POSitouch restaurant POS to manage the business transactions of the establishment.

Bartenders use the restaurant POS system to create and close out tabs, to split multiple checks and to process all credit card transactions. Servers at Hopjacks use POSitouch to send orders to the kitchen for faster, improved customer service. A customer loyalty program and database can be created on the POS software system. The owners of Hopjacks rely on the computer POS system to pull sales reports, create work schedules and to track payroll and inventory for loss prevention. The restaurant POS is crucial for maintaining high standards of service and for maximizing profit. Pinnacle Hospitality Systems is the exclusive provider of POSitouch restaurant POS systems in Alabama and Florida.

Jack’s Family Restaurant Signs Up with Pinnacle

Jack’s Family Restaurant was Alabama’s first fast-food restaurant chain that opened in 1960 in Homewood, Alabama as a walk-up hamburger stand. The original menu started off with simple, fifteen cent hamburgers and fries and twenty cent shakes. Thus the legacy of Jack’s began.

Although the menu was simple, people all over Birmingham, Alabama discovered the food was quite delicious and started flocking to Jack’s. The increased popularity resulted in Jack’s springing up all over the Southeastern part of the country. Jack’s grand openings were always a big hit with parents and kids,  with special appearances from local celebrities. The restaurant serves up delicious burgers, seasoned fries, crispy chicken and mouth-watering biscuits.

Today, the family restaurant is still very active within the community, sponsoring events like fundraisers for muscular dystrophy, the Birmingham Children’s Theatre tour and their hometown Homewood Gators soccer team.

For a restaurant that cares a great deal about providing great customer service, Jack’s Family Restaurant relies on POSitouch restaurant POS to manage its new location in Oxford, Alabama. The restaurant POS system helps with processing payments as well as coupons and discounts. The staff at Jack’s Family Restaurant can use the computer POS system to create a customer database for loyalty programs.  It’s easy to track inventory and food costs on the restaurant POS as well.

Pinnacle Hospitality Systems has been the exclusive provider of POSitouch and Dinerware Casual Dining Solutions in Alabama and Florida for over twenty years. The POS systems for restaurants are designed to integrate your point-of-sale, accounting and inventory into a single easy-to-use interface.