Food trucks have gone gourmet and have become events in many cities. No longer are they just the construction worker’s lunch. Food trucks are small, compact gourmet restaurants on wheels. Many food truck chefs are culinary artists preparing amazing food by working with local farmers, butchers and dairy companies to acquire the freshest ingredients. In many cities there are now food truck websites where you can follow your favorite truck. Local business, cities, fundraisers and festivals schedule food truck invasions to complement and draw new patrons to their event.
These mini restaurants have the small needs and concerns as their larger counterparts and need a restaurant software system that can be tailored for their unique requirements. Continue reading “Best POS Software for Restaurants” »
