Category Archives: positouch pos

Fort Lauderdale Pizza Place Uses POSitouch

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Bellini’s Coal Fired Pizza in Fort Lauderdale, Florida offers something unique to visitors. The full service contemporary Italian restaurant that opened its doors in 2009 features thin crust hand tossed coal fired pizzas. Bellini’s pizzas are made with fresh dough and cooked in the coal fired oven at 800-degrees. It was voted Best Pizza in Broward by Yellow Cab!  The concept is casual, unique and delicious. The full menu at Bellini’s includes a variety of fresh made-to-order salads, appetizers, paninis, pastas and entrees including fresh seafood.  Don’t miss the famous Spicy Cherry Glazed Wings that have been featured on the local news! Bellini’s offers a full liquor bar, international wine list and, of course, signature Bellinis (sparkling Prosecco cocktails).

After almost two years in business, Bellini’s continues to please customers with great food and excellent customer service that keeps them coming back for more. The restaurant uses POSitouch restaurant point of sale systems to make sure business is running smoothly. With restaurant POS, waiters can send orders to the kitchen electronically for faster preparation. The staff can ring up orders, split checks and process credit card transactions all on the point of sale system. Owners like POSitouch restaurant POS because they can create employee work schedules as well as track inventory and sales figures on the same system. POSitouch is easy to use and benefits any hospitality business.

Pinnacle Hospitality Systems is the exclusive provider of POSitouch in Florida. For more information on how restaurant POS can help your business, contact Pinnacle Hospitality Systems at 1-800-771-7100.

Reliable Support from Pinnacle Hospitality Systems

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The Teppan grill is a very popular restaurant concept, and that’s apparent with the widely successful Kobe Japanese Steakhouse chain located throughout Florida. Serving steak, chicken and shrimp teppanyaki dinners grilled to perfection right in front of the customer, Kobe Steakhouse guarantees great food and great ambiance.

Kobe Japanese Steakhouse and Sushi Bar has been a longtime partner of Pinnacle Hospitality Systems, which exclusively provides POSitouch restaurant pos systems in the state of Florida. POSitouch allows Kobe Steakhouse to run numerous restaurant promotions such as gift cards and rewards programs. The restaurant point of sale system keeps track of rewards points that customers earn towards free and discounted meals. POSitouch works seamlessly with Kobe Steakhouse for table seating management, labor scheduling and inventory control. During busy times like happy hour, servers can easily ring up customers and authorize credit cards quickly and efficiently.

POSitouch restaurant pos replaces cash registers to provide a smarter solution for restaurant management. The recent Alafaya location has installed POSitouch restaurant software, bringing Kobe Japanese Steakhouse up to ten locations currently in Altamonte Springs, Longwood, Kirkman Road, International Drive, Lake Buena Vista, Kissimmee, Clearwater, Tampa and Brandon, Florida. The owners of Kobe Steakhouse can rest assured that customer service will be available anytime, as Pinnacle Hospitality Systems offers 24/7 help desk support every day of the year – including holidays. There’s nothing like peace of mind knowing that in case of emergency, Pinnacle’s full service tech support will be on hand to diagnose, fix and install any necessary hardware. To learn more about Pinnacle Hospitality System’s tech support, visit http://www.pinnaclehs.com/techsupport.html.

POSitouch Eases Operations at Flipper’s Pizzeria

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Flipper’s Pizzeria started with two friends with an entrepreneurial spirit and a passion for good food, who opened their first restaurant in central Florida in 1987. Today the pizza place has opened franchise opportunities to include 12 locations throughout Florida. Flipper’s still upholds their promise of quality to customers. “We seek out the finest ingredients available, and deliver them fresh to our restaurants. Our pizzas are prepared with passion, and baked to perfection in our brick ovens for your enjoyment,” says the Flipper’s tag line.
The recipe for success of Flipper’s Pizzeria is quite simple: the restaurant recognizes the importance of quality ingredients and ease of operations. Customers are satisfied with good food and excellent service. That is why the most recent Flipper’s Pizzeria location in Winter Springs, Florida has now signed up to use restaurant point of sale solutions provided by Pinnacle Hospitality Systems. Pinnacle is the exclusive provider of POSitouch restaurant POS in Florida. POSitouch replaces old cash registers with smart POS systems that allow restaurant staff to send orders to the kitchen electronically, process credit cards transactions and split multiple checks. Managers can create labor schedules on the POSitouch POS system as well as track sales figures throughout the day.
One of the major benefits of a restaurant point of sale system is loss prevention. POSitouch POS tracks every sale and every dollar taken in and out to ensure your money is going to the right place. By decreasing theft and increasing efficiency of restaurant operations, the owners of Flipper’s Pizzeria in Winter Springs are able to run a successful hospitality establishment.
For more information on POSitouch provided by Pinnacle Hospitality Systems, call 1-800-771-7100.

Pinnacle Hospitality Systems Helps Another Broken Egg Cafe

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As one of the fastest growing restaurant franchises in America, we’re starting to see “Another Broken Egg Café” pop up in locations all over the country. The Destin, Florida- based company now boasts 17 locations in 7 states. It’s easy to see why people are flocking to the Broken Egg, as the restaurant has a policy for serving only cage-free eggs, prompting praise from the Humane Society. According to the policy, the company will not serve eggs from chickens that have been locked in tiny cages so small that they cannot spread their wings. The Humane Society and community members alike support this important step against animal cruelty. The policy aligns with the restaurant’s goal to be the “world’s best breakfast, brunch and lunch café”.

Aside from its cage-free eggs, the restaurant delights customers with mouth-watering Belgian waffles, pancakes, omelets and scramblers in enough varieties to please any taste bud. With excellent food and excellent service, Another Broken Egg Café has impressed a large following. To ensure its great service, Another Broken Egg Café’s Tallahassee location has signed up to use POSitouch restaurant POS systems to manage its business functions. POSitouch restaurant POS allows servers to quickly and easily place orders to the kitchen, process credit card transactions and split multiple checks. Having this software greatly improves productivity in the kitchen and on the restaurant floor – translating to improved service and satisfied customers. Restaurant managers are able to create employee work schedules, track inventory and look up sales figures using the point of sale system to ease restaurant functions. This helpful restaurant software is available in Florida and Alabama exclusively from Pinnacle Hospitality Systems. To learn more about how POSitouch restaurant POS can help your business, call 1-800-771-7100.

Pinnacle and POSitouch Make Headlines at 2011 NRA Show

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NRA Show 2011 Pinnacle Hospitality Systems

Last weekend, from May 21st to the 24th, the annual National Restaurant Association (NRA) Hotel-Motel Show dazzled McCormick Place in Chicago. The event attracted tens of thousands of national and international guests to take part in the largest gathering of restaurant, food service and lodging professionals in the world.

This year Pinnacle Hospitality Systems was among the 1,800 other exhibitors showcasing industry products, services and innovative ideas. Pinnacle CEO Don Potter displayed the POSitouch, which is the premier point of sale system for the hospitality industry. With applications for table service, quick service, hotels, country clubs, delivery and stadiums, the POSitouch is successfully used in thousands of businesses around the United States. The estimated 60,000 NRA show attendees saw first-hand the ease and customizable options offered through the POSitouch.

Pinnacle was among the best and the brightest of the restaurant industry—from celebrity chefs to top-of-the-line kitchen innovators. Cutting edge equipment, breakthroughs in sustainability and advances in technology all provided many opportunities for growth and excitement for the future of the industry. Pinnacle was proud to be apart of this prestigious event and showcase one of the leading POS systems in the service industry.

For see a behind-the-scenes action about the show, check out Pinnacle Hospitality Systems Facebook page.

BurgerMonger Relies on Pinnacle Hospitality Systems for Quality POS System

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Mongers are well known for their ability to pick only the highest quality goods to sell or trade—and BurgerMonger in Tampa, Florida lives up to their namesake. They provide their customers superiorly crafted burgers made with only the finest ingredients. Hand crafted burgers, fresh cut fries and home baked buns are just a few of the reasons the popular restaurant attracts loyal crowds of hungry guests.

BurgerMonger’s menu is a step above the rest because of their use of top-notch ingredients, like Akaushi Kobe beef, a lower fat and lower cholesterol meat. Their menu is filled with delicious toppings like cherry wood smoked bacon, aged smoked Amish buttermilk blue cheese and Chai Chipolte Chup. But their menu isn’t only about burgers. They also offer hot dogs, milk shakes and a chicken breast sandwich on multi-grain bread brushed with garlic olive oil.

When Jake Hickton, owner of BurgerMonger, opened his restaurant based on the tenet of using only the finest ingredients, he knew he also needed to choose only the best point-of-sale to manage his daily operations. That is why he selected Pinnacle Hospitality Systems’ POSitouch for its quality, experience and price.

“Using Pinnacle Hospitality Systems software has helped us improve profitability,” said Hickton, a 35-year restaurant veteran. Pinnacle has helped BurgerMonger increase restaurant revenue through inventory control, loss prevention, labor management and food cost analysis.

From day one, Pinnacle exceeded expectations with its excellent 24-hour customer service. Hickton stressed his appreciation of Pinnacle’s outstanding customer service team, citing instances when he needed assistance and a representative was always there to respond immediately.

“We’ve experienced capable, confident people willing to do what was needed in order for us to be successful,” said Hickton. “We’re in it for the long haul and I expect to have a great, long term relationship.”

To see the full client testimonial video interview with Jake Hickton of BurgerMonger.

Pinnacle Hospitality Systems is the premier option for finding a top-of-the-line POS system in Tampa. For more information on how Pinnacle can protect and grow your business profits, stay updated via our social networks.

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A Quality Point of Sale System to Help Restaurants During the Busy Holiday Season

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Pinnacle’s POSitouch for restaurants makes handling large crowds easy and efficient. With the holidays officially just around the corner, your restaurant is sure to be plenty busy, and a quality point of sale system is an absolute must.

Despite travel prices continuing to climb, people are still making the investment to visit friends and family during the holiday season. With the stress of buying gifts, decorating, traveling and all of the other typical activities that keep us busy during this season, cooking isn’t necessarily at the top of the list for many people. For these folks, taking the family to eat out saves a lot of time and hassle. Managers need to be prepared to quickly take orders, ensure they are correct to the customer’s specifications, and deliver the meals as quickly and accurately as possible to ensure a positive guest experience, and hopefully, return business.

With POSitouch, logging holiday specials and discounts is made easy with the flexible menu and price functionality that allows you to configure by workstation, day of week and time of day. Ordering is quick and easy with the user-friendly POSitouch software interface that features an intuitive, easy-to-use color touch screen. All the server has to do is enter the appropriate table number (or select table from a picture) to begin an order. Order routing combines like items and automatically sends them to the appropriate prepping station. Routing schemes can always be changed at any time, and the built-in video security system interface allows you to record items ordered with video. For larger groups, splitting checks can be a pain, but with POSitouch for restaurants, creating separate checks is quick and simple.

Don’t fall behind this holiday season, invest with Pinnacle Hospitality Systems and join hundreds of happy customers today!