Tag Archives: POSitouch software

Restaurant Inventory Control and Inventory Management is made Simple with Pinnacle Hospitality Systems

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Maintaining control of your restaurant or bar’s inventory has never been simpler than with POSitouch POS Inventory Management Software for hospitality-based businesses.

Restaurant software by Pinnacle Hospitality Systems offers Inventory management programs as well inventory tracking, which allows management access to data recorded to the system.  Easily retrievable, this data is especially helpful when calculating expenses and profits for purchases and inventory.

There are plenty of reasons to streamline your venue’s business operations by taking control of inventory management with POSitouch. POSitouch restaurant POS software is the most reliable hospitality and restaurant software system.

With some of the most innovative technological solutions available to the hospitality industry, POSitouch restaurant software gives your business a boost to increase your botton line profits and simplify business operations for both management and staff.

Restaurant POS software saves your restaurant or bar money and time, providing the ultimate in return on investment.  Pinnacle Hospitality Systems offers the ultimate streamlining solution in restaurant POS system. Whether the system is for a chain of corporate venues or a small independent operation, Pinnacle offers the premier streamlined hospitality business solution.

 Using this POS platform, management is able to compare a variety of inventory items, allowing them to recognize differences between transactions and inventory, or to find any other red-flag items requiring the attention of management. 

As the lead provider of restaurant point-of-sale systems in Alabama and Florida, Pinnacle Hospitality Systems provides restaurant software systems to help monitor data and employee activities. Pinnacle is the service provider of uncompromising POSitouch support, with an around-the-clock tech support team available year-round, every day for Florida and Alabama clients.

Restaurant Loss Prevention and Great Customer Service are Key to Success in Hospitality

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In order for restaurants, bars and other businesses in the hospitality industry to maintain control of profits and losses, streamlining of operations and creating as much automation as possible are important practices to incorporate. 

Regardless of the type of hospitality business you manage, restaurant Point Of Sale products are available through POSitouch POS for chain, corporate or independent businesses.  With years of firsthand research and experience working in hospitality, designers created this modifiable system that can fit your business model and can be specifically tailored to fit your business needs.

Taking control of your inventory is one of the many restaurant loss prevention measure available with POSitouch software.  In addition to the inventory control module, reporting and tracking modules are available as well, creating a POSitouch Point of Sale System perfect for your business.  By tracking item movement and transactions, the reporting module helps you see profits and losses in hard numbers, and creates specialized reports.  POSitouch inventory module allows management to track supplier information and generate purchase orders.  Orders that are incoming or outgoing will automatically record to the system on POSitouch restaurant POS systems.

Management can further personalize their restaurant POS system with add-on modules.  Table orders can be viewed in real time by using the Dining  Room Management module.  Management can configure the restaurant’s layout on the touch screen, and updates on each table may be viewed by the simple touch of the screen. Keeping management aware of all table orders helps increase bottom line profits and quality customer service. 

POSitouch restaurant POS software keeps management aware of all aspects of their business, from customer service to restaurant loss prevention issues.   Manager alerts go off anytime a red-flag action is taken by employees on the system, including deleted transactions, no-sales, voids, cost adjustments and more.

Increase Your Bottom Line and Customer Service with Restaurant Loss Prevention

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POSitouch restaurant POS software allows hospitality management to stay on top of restaurant security and restaurant loss prevention issues.   Manager alerts are set off by POSitouch (POS for restaurant) when any red-flag behavior is noted on any of the systems.  Red-flag behavior includes deleted transactions, voids, adjustments, “no-sales”, and other detrimental patterns.

POSitouch restaurant POS manager alerts document discounts, no-sales, overrings, table deletes, long ticket times, late clock-ins, high ticket prices, overtime hours, and other important data relevant to assisting managers to maintain efficient and cost-effective operations.

No matter what area of the hospitality industry your business is in,  POSitouch POS systems offer restaurant Point Of Sale products for both independent and chain restaurants. POSitouch is designed by restauranteurs who have years of firsthand experience and research with POS systems, and offers a modifiable system that fits your business model and allows a user to design the system.

Inventory control is a restaurant loss prevention security feature included in POSitouch software.  A reporting module is available as an add-on module for your POSitouch Point of Sale system.  The reporting module tracks transactions and item movement, and documents contribution to profitibility of sales.  Then it creates specialized reports through a third-party reporting agent.  POSitouch inventory module allows management to amange a restaurant’s information for suppliers, as well as generate purchase orders and receive purchases.  Incoming and outgoing transfers are automatically recorded with POSitouch restaurant POS systems.

Additional add-on modules are available, allowing management to personalize and expand a POS system specially for their restaurant.  Managers can view table order details in real time with Dining Room Management Module.  With the ability to configure a restaurant layout map on the touch screen of a POS, updates can be viewed per table just by touching the table on the screen’s map.  By allowing management to be aware of what’s happening with each table’s order, customer satisfaction and bottom line profits increase.